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Cannabis Infused Cocoa Butter

Yields2 ServingsPrep Time30 minsCook Time2 hrsTotal Time2 hrs 30 mins

Learn a very easy way to make Cannabis Infused Cocoa Butter For making chocolate, lotions, ointments and more.

 14 grams dried cannabis flowers
 1 lb (2 cups) Food Grade Cocoa Butter
 2 teaspoons Soy Lecithin (optional)

Grind and Decarboxylate cannabis in oven preheated at 250° F for 25 minutes


Melt cocoa butter in top of a double boiler. Combine cannabis and lecithin into oil.


Infused uncovered for 1 - 2 hours.


Strain cannabis infused oil through cheesecloth or fine mesh screen filter to remove the plant material.


Let cool in refrigerator, chop and store until needed or use as is for a moisturizer.


Nutrition Facts

Servings 2